Explore Global Tastes Through Innovative Cooking
Master international cuisines with hands-on techniques that bring authentic flavors from around the world into your kitchen
Your Culinary Path Unfolds
Each step boosts your confidence while exploring authentic cooking methods from different cultures
Foundation Discovery
Begin with essential knife skills and ingredient selection. You’ll learn how various cultures approach basic preparation techniques, from French mise en place to Indian spice toasting methods.
Regional Exploration
Immerse yourself in specific cuisines through hands-on sessions. Each module focuses on one region — perhaps Thai curry pastes one week, Italian pasta making the next.
Technique Mastery
Perfect specialized cooking methods like stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.
Creative Expression
Develop your personal cooking style by blending techniques from different traditions. Create signature dishes that reflect your taste preferences and cultural interests.
Global Cuisines Intensive
Our thorough program guides you through six major world cuisines over eight months. Each session blends cultural context with practical cooking skills, giving you both knowledge and confidence in the kitchen.
- Small-group sessions capped at 8 participants
- Professional kitchen equipment and high-quality ingredients
- Recipe compilations and technique manuals for home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and food history lessons
Our Community Impact
Real results from passionate home cooks who've joined our programs
Stories From Our Kitchen
Hear how our students have grown their cooking skills and cultural appreciation
Before joining Sun Log Map, I felt daunted by anything beyond basic Indian dishes. I now confidently craft Thai curries, roll out fresh pasta, and even try Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.